£50 Per Head
7 Courses
*£10 Deposit is Required
7pm – 10:30pm
Booking essential
Christmas 2023
£50 Per Head
7 Courses
*£10 Deposit is Required
7pm – 10:30pm
Booking essential
December | 8/9, 15/16, 22/23
TCB Focaccia
with aged balsamic and olive oil
Celeriac velouté
with hazelnut and truffle
Pan-seared scallops
with parsnips, pomegranate and madras oil
Squash raviolo
with crispy pancetta, sage, brown butter and aged Parmesan
Wild rosemary & lemon soda
Venison two-way
seared steak and boudin with kale, creamed wild mushrooms and pan gravy
Salted dark chocolate tart
vanilla and anise poached clementines,
with a pistachio, gingerbread and dark chocolate crumb
Coffee / tea
with petit fours
Vegetarian options are available on special request
*£10 deposit is non-refundable
BOOK A TABLE
December 8th/9th, 15th/16th, 22nd/23rd NIGHTS only. Now available to book.
(Submitting this form does not guarantee you a table – please wait for us to confirm your booking.)
